We are in a villa on the Valpolicella hills with ancient origins, an agricultural residence serving the clergy from the 12th century and then an Austrian residence until the mid-19th century, restored and maintained in its splendor.
This experience is a path dedicated to those who want to delve deeper into the history of Valpolicella region, for those who want to better understand where and how they work in the cellar. A winemaker will guide you on a small journey through the history of our family, the territory, tradition and centuries-old culture. You will taste 4 of quality red wines with local cold cuts and cheeses.
A winemaker will guide you on a small journey through the history of our family, the territory, tradition and centuries-old culture. You visit the production cellar, the fermentation room, the barrel cellar and the local vineyard. Afterwards, we move to the historical Villa, where you can taste up to 4 wines, from the Classico Valpolicella to the Amarone. Everything will be accompanied by abundant and tasty platters of local Italian specialities.
You will make your own way to the meeting points