South African Cooking Class in Cape Town with a Local Family
Enjoy a private and authentic home-cooked meal with your host Annika in her Victorian-style home, which was built in 1934. Her home is located in the multicultural neighborhood of Kensington, 10km from the city center. Annika, a culinary school graduate, grew up in Cape Town, in a multicultural home - she has South African and Danish roots. She has been fond of cooking since she was a child and learned to cook authentic South African dishes from her mother and grandmother. In her home, you can expect to try Cape Malay and African Township delicacies, and gain insight into South African culinary traditions. Annika will teach you how to make an appetizer and a main dish in your 1.5 hour South African cooking class.
• 1.5 hour private South African cooking class in a Victorian-style home • Gain insight into South African culture, cuisine and culinary traditions • Cook and share Cape Malay and African Township delicacies • Vegetarian, vegan, lactose and gluten free options available
Options
Cooking Class+ Dinner+ Alcohol
What's included in South African Cooking Class in Cape Town with a Local Family
(Subject to Option Inclusions)This is a unique opportunity to visit the home of a local and explore traditional culture and cuisine. The experience will take place in Annika’s Victorian-style home, which was built in 1934. Her home is located in the multicultural neighborhood of Kensington, 10km from the city center. Annika will teach you how to make an appetizer and a main dish in your 1.5 hour South African cooking class. You will learn to make samosas or bobotie. And then help to cook akni (chicken or beef pulao) or chicken or beef curry or chakalaka (spicy tomato bean relish). After your hands-on experience join Annika at the table to share the meal you helped prepare.
Food Menu
STARTER - Chicken or Potato Samosas or Bobotie
MAIN - Chicken or Beef Akni or Chicken or Beef Curry with Roti or Chakalaka
DESSERT - Malva Pudding with Ice Cream or Custard or Fresh Seasonal Fruits with Yogurt
DESSERT - South African Rooibos Tea or Coffee
Inclusions
- All Fees and Taxes
- Alcoholic Beverages
- Private cooking class and home-cooked meal with your host Annika
- Gratuities
- Hotel pick up and drop off
- Service animals allowed
- Public transportation options are available nearby
- Infants and small children can ride in a pram or stroller
- If any travelers in your party have any allergies, dietary restrictions or cooking preferences please advise at time of booking
- Menu may vary depending on the season
- Private, personalized experience
- Vegetarian, vegan, lactose and gluten free option is available, please advise at time of booking if required
Meet
Pickup and Dropoff
You will make your own way to the meeting points
Meeting / End Points
- Meet your host Annika at her home, in the Kensington neighborhood. Exact address can be found in your ticket upon booking confirmation.
Redeem
Ticket Redemption
Host Name: Annika Hendricks Host Phone No: +27 0817 606 782 Host Email id: [email protected] Host Address: 48 8th St, Kensington, Cape Town, South Africa - 7405 Meeting Instructions: Meet your host Annika at her home, in the Kensington neighborhood. Here is a Google Maps link to the location: https://goo.gl/maps/MuXiK5Nt1WmEq6xx8 -- Traveling Spoon is a supplier of Viator and TripAdvisor. We offer travelers authentic food experiences with locals, in their homes. Founded by two travelers and food lovers, Traveling Spoon helps others make meaningful cultural connections through food. Contact us at [email protected] if you have general questions about our services. For specific questions related to your booking please contact your host directly with the contact information provided above. We hope you have a meaningful experience and look forward to hearing about it!
