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Small-Group Virtual Peruvian Cooking Experience

Virtual Experiences
Digital
90 minutes
English

With the help and guidance of your Instructor, you will learn some history and importance facts of the Peruvian cuisine and valuable information for when you are able to visit Cusco and Perú in general.

I have been teaching lessons for tourists in the last 5 years and I can really show you the best way to enjoy Peruvian culture.

In these crazy times, it's a bit hard to think about traveling and that probably won't be an option for the next months but as right now you can't visit Peru and learn more about it... Let me take a little piece of Perú to your tables.

Options

Small-Group Virtual Peruvian Cooking Experience

FromSGD S$32.78Per Person

What's included in Small-Group Virtual Peruvian Cooking Experience

(Subject to Option Inclusions)

Note: First of all, I will send you the list of ingredients ahead of time (or replacements in case of chicken or vegetarian version), so you can be prepared for the class and we can cook together. I want to start telling you the story of pisco and making together a refreshing pisco sour, then we will start discovering what a "Lomo saltado" is and it's origins. I'm going to tell you everything you need to know about this dish that is considered the most representative of the modern Peruvian cuisine. I'll show you the techniques and some secrets to make this dish that I have discovered in all these years of experience that I have. And most important, we can make a veggie/vegan version of it if you preffer, so everyone is welcome. I know these times are hard, complicated and many people won't have the chance to visit Peru for the next months... So, let me take a little part of Peru to your tables for now and also, tell you what to expect (talking about food) for when you visit this mystic and a magic land.

Food Menu

STARTER - Pisco sour

Pisco sour is the national drink made of Pisco, simple syrup, lime, egg whites, bitter drops, and ice.

MAIN - Lomo saltado

Lomo saltado is the most representative Peruvian dish made of beef, vegetables, rice, and fries. A chicken/veggie version can be made if needed

Inclusions

  • Guidance in all preparation process.
  • Online professional cooking instructor
  • Ingredients (I will tell you in advance what to get and other options in case you're vegetarian)
  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • Service animals allowed
  • Public transportation options are available nearby
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible

Meet

Pickup and Dropoff

You will make your own way to the meeting points

Meeting / End Points

  • This is an online experience - you'll receive a link to join the online class trough Zoom.

Redeem

Ticket Redemption

Tickets will be delivered post-booking by email; or, physically delivered to you or your hotel

You'll receive a Link to join the online class at Zoom.

Operator

CooKing Ricardo