SMALL GROUP Chianti 2 wineries & meat feast @ Dario Cecchini
This day trip is to explore the flavors of the land just south of Florence with its traditions for great wine, olive oil, cheese & meats.
We visit two distinct organic wineries, and you will come to understand the concept of terroir, and you will learn how Chianti & Chianti Classico is made. Your Grape guide will explain how to distinguish the characteristics of the wines in your glass.
Lunch is an exceptional feast at famous butcher Dario Cecchini with traditional dishes and Steak.
Return with the fondest of memories of Tuscany's wine country.
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SMALL GROUP Chianti 2 wineries & meat feast @ Dario Cecchini
What's included in SMALL GROUP Chianti 2 wineries & meat feast @ Dario Cecchini
(Subject to Option Inclusions)Itinerary
Grape Tours
We meet at the Grape Tours' office 15 minutes before start, and this is the drop-off point, too.
A tour & tasting of the winery
Lunch at famous butcher Dario Cecchini
Inclusions
- Alcoholic Beverages
- Wine tasting (around 10 wines)
- Lunch
- Hotel pickup and drop-off excluded
- Gratuities
- Public transportation options are available nearby
- Suitable for all physical fitness levels
- Minimum age is 18 years
Meet
Pickup and Dropoff
You will make your own way to the meeting points
Meeting / End Points
- We meet at our cheese & wine bar in Florence called Formaggioteca Terroir (Via dei Renai 19) - around 15 minutes before tour start.
Redeem
Ticket Redemption
Minimum drinking age is 18 years
