Quesillo and Organic Fresh Cheese only in Oaxaca!
This is an interactive workshop where you will learn how to make one of the most popular ingredients in Oaxacan cuisine; Quesillo and Fresh Cheese. Learn step by step the production process through traditional techniques that have been part of several generations within Oaxacan cuisine, which you can replicate at home. You will discover our culinary traditions through this workshop full of flavor and culture. This workshop includes materials and a complete breakfast made from 100% organic ingredients. We have vegetarian breakfasts. Be part of this magical experience and learn the true history of the production of these traditional cheeses.
Options
Quesillo and Organic Fresh Cheese only in Oaxaca!
What's included in Quesillo and Organic Fresh Cheese only in Oaxaca!
(Subject to Option Inclusions)Discover the magic of how to prepare our emblematic Quesillo and Queso Fresco, through traditional techniques. Learn in depth about the heritage of Oaxacan cuisine and be part of this authentic experience.
Inclusions
- Materials for the workshop
- Wheelchair accessible
- Infants and small children can ride in a pram or stroller
- Service animals allowed
- Public transportation options are available nearby
Meet
Pickup and Dropoff
You will make your own way to the meeting points
Meeting / End Points
- We will meet next to the Carmen Alto Temple.
