Arrive at our kitchen at Frasers Tower downtown, and apron up for your culinary adventure. Our classes start off with our expert chef doing a demo and explaining the history of the dishes you will be preparing. Next off you go to work in small intimate groups on your own cooking station under the guidance of our friendly chefs. Finally, enjoy your delicious meal in a fun and relaxed environment. Drinks are also available at our bar at reasonable prices.
Book your experience, and we will connect with you with customisable menu options via. text/whatsapp within 24 hours!
Commune Kitchen offers affordable, hands-on cooking class in local Singaporean specialties and other popular staples from the region: dumplings, xiao long bao, curries, chili crab, satay, Hainanese chicken plus gluten free options - we have it all! . Our chefs will take you through the basics of South-East Asian cooking - from introducing you to herbs and spices to giving you the hands-on experience. Each class consists of a combination of dishes that complement each other giving you the opportunity to understand different flavors and recreate wonderful meals at home. Experience Culinary Delights From Around the World: • Chinese Dimsum: Traditional Dumplings, Baos, Xiao Long Bao & more • Singapore Hawker Food: Char Kway Teow, Kueh Pie Tee & more • Indonesian & Thai: Satay, Nasi Goreng, Pad Thai and more • Peranakan: Flavorsome Curries and Desserts • Indian: Dosai, Biryani, Home-cooked Curries • Middle Eastern: Kebabs, Mezze and Dips • Vegetarian: Array of International Dishes for Veggie Lovers Market tours for private classes available at additional cost. Book your experience, and we will connect with you with customisable menu options via. text/whatsapp within 24 hours!
Choose from • Chinese Dimsum • Singapore Hawker Food • Indonesian & Thai • Peranakan • Indian • Middle Eastern
You will make your own way to the meeting points