Main Image

Pasta and tiramisu cooking class in Chianti

Food & Drink Classes
Digital
3 hours
English
  • Learn the secrets of traditional Italian pasta making in scenic Chianti
  • Prepare fresh pasta from scratch using authentic Tuscan ingredients and techniques
  • Master the art of crafting Italy’s beloved dessert, classic tiramisu
  • Immerse yourself in the rich culinary traditions of the Chianti region

Options

Join-in class

Inclusions

  • English-speaking staff

  • Italian-speaking staff

  • Insurance provided by the operator

  • Two traditional local fresh pasta dishes

  • Tiramisu

Exclusions

  • Other personal expenses

  • Tips and gratuities

Additional Info

  • Important: Infants and children must be included in the passenger headcount

  • Free for children aged 0-3

  • Children aged 0-17 must be accompanied by a paying adult

  • Children aged 9+ will be charged the same rate as adults

  • You’ll receive the exact address after booking

  • Assistance for wheelchair users is not available on-site

  • This activity is not stroller and wheelchair-accessible

FromSGD S$184.24Per Person

What's included in Pasta and tiramisu cooking class in Chianti

(Subject to Option Inclusions)
Pasta and tiramisu cooking class in Chianti
Pasta and tiramisu cooking class in Chianti
Master the art of pasta making in the heart of the Chianti countryside
Master the art of pasta making in the heart of the Chianti countryside
Roll, shape, and cook pasta from scratch in a cozy Italian kitchen
Roll, shape, and cook pasta from scratch in a cozy Italian kitchen
Discover traditional Chianti flavors through hands-on cooking with expert local chefs
Discover traditional Chianti flavors through hands-on cooking with expert local chefs
Enjoy the perfect balance of sweet and savory with homemade tiramisu and pasta
Enjoy the perfect balance of sweet and savory with homemade tiramisu and pasta

Our Favourites

Experience the joy of Italian cooking in the heart of Chianti with a hands-on pasta and tiramisu class. Under the guidance of a skilled local chef, learn how to craft fresh, handmade pasta using traditional techniques, from kneading the dough to shaping the perfect strands. Then, dive into the art of making tiramisu, mastering the balance of rich mascarpone, delicate coffee-soaked layers, and just the right touch of cocoa. Set against the stunning backdrop of Chianti’s rolling vineyards and olive groves, this class offers not only a culinary lesson but a true taste of Tuscan hospitality. After cooking, sit down to savor your homemade meal, paired with local specialties for an unforgettable experience

Meet

Venues

Policies

Valid Period

The voucher is valid only on the specified date (and time if applicable)