English-speaking staff
Italian-speaking staff
Insurance provided by the operator
Two traditional local fresh pasta dishes
Tiramisu
Other personal expenses
Tips and gratuities
Important: Infants and children must be included in the passenger headcount
Free for children aged 0-3
Children aged 0-17 must be accompanied by a paying adult
Children aged 9+ will be charged the same rate as adults
You’ll receive the exact address after booking
Assistance for wheelchair users is not available on-site
This activity is not stroller and wheelchair-accessible
Experience the joy of Italian cooking in the heart of Chianti with a hands-on pasta and tiramisu class. Under the guidance of a skilled local chef, learn how to craft fresh, handmade pasta using traditional techniques, from kneading the dough to shaping the perfect strands. Then, dive into the art of making tiramisu, mastering the balance of rich mascarpone, delicate coffee-soaked layers, and just the right touch of cocoa. Set against the stunning backdrop of Chianti’s rolling vineyards and olive groves, this class offers not only a culinary lesson but a true taste of Tuscan hospitality. After cooking, sit down to savor your homemade meal, paired with local specialties for an unforgettable experience