Step inside a real Neapolitan home and experience the warmth of southern hospitality with this immersive cooking class just outside Naples. Travel like a local, shop like a local, and cook like a local—then sit down to enjoy iconic Neapolitan dishes in a cozy, authentic setting. This is more than a class—it's a cultural deep dive into the heart of Naples through its beloved food traditions.
Step inside a real Neapolitan home and experience the warmth of southern hospitality with this immersive cooking class just outside Naples. Travel like a local, shop like a local, and cook like a local—then sit down to enjoy iconic Neapolitan dishes in a cozy, authentic setting. This is more than a class—it's a cultural deep dive into the heart of Naples through its beloved food traditions. Meet your hostess and stroll through authentic local shops to pick fresh ingredients like a true local. Learn to make classic Neapolitan dishes like crocchè and handmade gnocchi with expert guidance. Discover the secrets of the legendary Neapolitan ragù, with all the tips to recreate it at home. End your culinary journey with a decadent Torta Caprese, a chocolate delight from the Amalfi Coast.
Fresh pasta
Torta caprese
You will make your own way to the meeting points
Meeting point at the entrance of SOCCAVO train station Instructions for the Train: Head to Montesanto Station in Piazza Montesanto. Take the CUMANA line towards Licola. Get off at the second stop, SOCCAVO. I will be there to meet you. IMPORTANT: Trains run every 20 minutes, so it's crucial to arrive with plenty of time in advance. Please note that two different lines depart from this station, heading in opposite directions. Make sure to board the train towards LICOLA. This is essential.