English-speaking guide
Meals and beverages
Aperitif, 3 side dishes, rice, soup, 2 types of sushi and dessert
Recipes to take home
Other personal expenses
Participants must be aged 6+ to participate in this activity
Inform us in advance of your dietary restrictions
The activity is able to accommodate the following dietary requirements: Gluten-free, Halal, Kosher, and Pescetarian. Please inform us in advance of your dietary restrictions.
The activity is able to accommodate the following dietary requirements: vegetarian diets / vegan diets
After exploring Kyoto's rich history and culture, unwind with a relaxing cooking class. Learn how to make homemade sushi in the traditional Japanese way. Sushi is a dish that uses many standard techniques to make the best Japanese food successfully. Build a basis of knowledge to help you make sushi here and start cooking all kinds of traditional Japanese meals. For example, rice preparation is essential in Japanese meals, and dashi is the foundation of countless dishes. By learning these skills, you are on your way to becoming a true Japanese-style chef! Make a delicious traditional meal while learning about Japan's vibrant food culture.