Discover the secrets to prepare a traditional Hungarian dish during a 4-hour culinary event with Market Tour in Budapest. Meet your guide and personal chef at the iconic Central Market Hall of Budapest, gather fresh ingredients. After the Market, head to your guide and chef’s home, get the personalized experience of the cooking class. Learn how to make traditional Hungarian dish and many more.
Discover the largest food market in Budapest and cook one of the most famous local dish under the guidance of a PROFESSIONAL CHEF. During the MARKET WALK you get to know the history of the market, the local ingredients and customs. After that begins the COOKING CLASS, where we make one of the most famous Hungarian dish. At the end of the experience you can enjoy the result of your efforts: eating together. Schedule: 1. Visit on the Central Market Hall 2. Go to the studio kitchen 3. Cooking together 4. Tasting: Hungarian farmer's plate and wine 5. Eating together Please, choose one main course from the followings: - Goulash soup - Chicken paprikash with small dumplings - Stuffed cabbage - Salty meat pancake Hortobagy style
You can taste the typical local ingredients which were showed on the tour (different peppers, sausage, spicy cheese cream, bread, pickled vegetables)
This is one of the most popular Hungarian dish which is more than a simple soup. It is a very reach one-plate dish with beef meat and root vegetables.
This dish is based on stew but it is not too heavy. Soft chicken pieces with tasty sauce which is served with homemade pasta and pickles cucumber.
This is a real winter dish with sauerkraut and minced pork meat.
Hortobágyi palacsinta is a savoury Hungarian crêpe dish, filled with Chicken paprikash.
You will make your own way to the meeting points