Homemade pasta and dessert cooking class in Florence's historic center
Private Day Trips
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Tour in English
Additional Info
Adult: Standard price (10-99)
FromSGD S$107.70Per Person
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-What you can expect-
Under the expert guidance of a multilingual chef, during this cooking learn how to make fresh pasta following ancient Italian recipes by using flour, eggs and other ingredients, a rolling pin and a pasta machine.
You will make three different types of pasta with three different sauces and a typical Italian dessert. The course will then be followed by a lunch or a dinner which will consist of the dishes that you will have prepared, accompanied by a good Tuscan wine and a fun and friendly atmosphere.
Don't miss such a unique opportunity, and "buon appetito"!
Inclusions
- Caf Tour's staff assistance
- Cooking class
- Ingredients and utensils
- Lunch or dinner with drinks
- Please refer to your voucher for final information regarding meeting points, pick-up locations, and pick-up time
- Meeting point description: On the corner with Via Venezia, sidewalk opposite the Coffee Bar. An assistant will be waiting for you wearing blue clothes with Caf Tour & Gray Line logos. Please arrive at the meeting point 15 minutes before departure.(Via Cavour 92, 50129 Florence FI, Italy)
- Not suitable for:Severe and contact celiacs may not attend the event due to probable contamination
- This experience isn't suitable for children under 8
- Know in advance:This activity can accommodate a maximum of 15 participants with a professional chef
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Meeting Point
Refer to the confirmation for meeting point details.
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Purchase Summary
Duration: Lasts 3 hours 15 minutes
Valid Period
The voucher must be used on the selected date and within operating hours; Invalid after expiration
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Ticket Redemption
Redeem your voucher at the meeting point
