English-speaking staff
Meals and beverages
Korean Cooking Class
Participants must be aged 9+ to participate in this activity
The activity is unable to accommodate the following dietary requirements: Halal certified / allergies / gluten intolerance / vegan diets
Experience the flavors of Korea in a peaceful Hanok-inspired kitchen in Seoul.
Start with a warm cup of traditional tea and a short introduction to Korean food culture. Then, enjoy a hands-on cooking journey using fresh seasonal ingredients and time-honored techniques — all guided in English and beginner-friendly.
You’ll prepare a full Korean meal from scratch: • Four side dishes (banchan) • One soup of your choice • One main dish of your choice • A beautifully plated bibimbap
While you enjoy your meal, the host will grill samgyeopsal (pork belly) and serve it with fresh vegetables.
After the meal, we make a light Korean dessert together to end on a sweet note.
Whether you're a foodie or a curious traveler, this experience offers the perfect taste of Korean hospitality.