Food & Wine Taste of Southern Tasmania Tour
Embark on a premium small-group food and wine adventure through the picturesque Huon Valley — one of Tasmania’s most celebrated gourmet regions. Curated for passionate foodies, this full-day experience features award-winning local producers, scenic countryside, and warm, personalised hosting.
Start with tastings of cool-climate wines and handcrafted spirits at two boutique vineyards. Enjoy seasonal cider samplings and refuel with a gourmet winery lunch or cosy taphouse meal, depending on the day.
Visit a local honey producer with a live bee display and sample raw, locally harvested honey. Guests can also upgrade to include a hands-on cheesemaking session with Tasmania’s only sheep’s milk cheesemaker. Contact the office for pricing and availability.
This immersive experience blends unforgettable flavours with local stories — ideal for travellers seeking a high-quality Tasmanian day out.
Options
Food & Wine Taste of Southern Tasmania Tour
Pickup included
What's included in Food & Wine Taste of Southern Tasmania Tour
(Subject to Option Inclusions)Itinerary
Hartzview Vineyard
Experience the rustic charm and homely atmosphere of Hartzview Vineyard. Here, you will savor tastings of their renowned Fortified wines, Pinots, Rosé, and Chardonnay. They've recently added two exquisite gins, and there's a to-die-for Brandy and Whisky aging in barrels, ready for release. On a clear day, the breathtaking view of the Hartz Mountains is an absolute delight.
Cygnet
Cygnet, Australia's last township before Antarctica, has long attracted alternative, creative, and musical characters. In recent years, renowned chefs and food writers have also made this charming one-street town their home. A popular bakery, tucked away beside the main road, offers delightful French pastries. If time allows, tour guests can purchase a parcel of these pastry masterpieces to enjoy at their hotel. Purchases at own cost.
Pagan Cider
A delightful stop to enjoy a refreshing taste of Cygnet's renowned cidery. Boasting an amazing array of flavours, this fun stop sees guests taste pear, strawberry, cherry and of course apple cider from real Huon Valley grown fruit.
Inclusions
- Goodies Bag
- Tastings #3 and wine making talk - Drinks inc wine, Fortified wines, spirits and ciders
- Air-conditioned vehicle
- Bee keeping talk and beginners introduction
- Award winning cheeses with gluten free crackers
- Cheese Making Class
- Pick up and Drop off services to Hobart
- Winery lunch purchased seperately.
- Pastries and cheese supplies purchased separately.
- Not recommended for pregnant travelers
- Suitable for all physical fitness levels
- Travel time to the first activity is around 45 mins from Hobart
- Travel time from the last activity is around 40 mins to Hobart.
- Gluten free food available
- Vegetarian food available at restaurant
- Cheese platter may have come in contact with nuts and does contain allergens
Meet
Pickup and Dropoff
You can choose to be picked up from a list of locations, or alternatively, have the choice to make your own way to the meeting points
Please arrive at the pick up point 45 minutes before departure time.
Additional Information
Once your booking is confirmed, you will receive more detailed pick up information.
Meeting / End Points
- - If the weather is cold or wet, please wait inside the building. - Have your ticket ready for viewing. - Have your mobile off silent so you don't miss any calls for messages. - More details will be emailed to you upon receipt of payment for tour.
