Food Odyssey, A Historical Culinary Tour of Chania
Travel off the beaten tourist path on this 4 hour delicious culinary adventure with an experimental archaeologist- food historian, Gourmand World Cookbook Award Winner. Get a glimpse of Chania gastronomy and society and satisfy your appetite for fascinating food history, food politics and culture with delectable tastings.
Following the trails 'carved' by the Arabs, Jews, Venetians, Ottomans, Greeks from Asia Minor and other immigrants who have passed through Chania, adding their flavors to the local cuisine, you will experience a multisensory food event and delicacies from one-of-a-kind specialty food shops while enjoying the opportunity to understand better the culinary history of the city and how the locals eat.
Options
Food Odyssey, A Historical Culinary Tour of Chania
What's included in Food Odyssey, A Historical Culinary Tour of Chania
(Subject to Option Inclusions)Itinerary
Chania Town
Meet up with your guide in front of Chania Town Hall. As you walk to a local coffee shop, learn from her about the food history of the area. Start your food adventure with olives, handcrafted cheese made according to ancient Greek information, homemade bread made according to Byzantine baking method and sip on herbal tea the way that Cretans enjoy it . Learn about the herbs and wild greens that are used in the local cuisine. Move on to delighting your taste buds with some kalitsounia, the famous Cretan small pies which are filled with cheese or wild greens or a combination or them. Admission included.
Visit a bougatsa factory and then savour the most delightful bougatsa (a kind of cheesy/milky pastry pie) in the city and learn about the skills of the cooks and the food consumption during the Ottoman occupation of Crete.
Municipal Market of Chania
Visit the Central Market of the city, discover a whole world made of cheese, cured meat, fish, vegetables, bread, rusks, pies, olive oil and honey and sample some of the best products. Visit a coffee shop in the market: Learn about the coffee culture in Greece tasting the so- called Greek coffee and its savory accompaniments that were popular in 19th and early 20th century.
Inclusions
- Meal
- Multi-sensory food experience
- Lunch
- Breakfast
- Field expert
- Historic foods
- A wide variety of local delicacies
- Hotel pickup and drop-off
- Alcoholic drinks (available to purchase)
- Infants and small children can ride in a pram or stroller
- Service animals allowed
- Public transportation options are available nearby
- Not recommended for travelers with poor cardiovascular health
- Suitable for all physical fitness levels
- Children must be accompanied by an adult
- Casual dress, comfortable shoes and clothing recommended
- Please advise of any food restrictions (e.g. allergies) upon booking. Your guide will do the best to accommodate your specific needs
- Vegetarian option is available, please advise at time of booking if required
- Food tastings are subject to change without notice
- A maximum of 8 people per booking
- Subject to favorable weather conditions. If canceled due to bad weather, you will be given the option of an alternative date or full refund
Meet
Pickup and Dropoff
You will make your own way to the meeting points
Meeting Points
- In front of Chania Town Hall
End Points
- Splanzia Square
Redeem
Ticket Redemption
• Comfortable walking shoes are recommended • Not recommended for participants with heart complaints or other serious medical conditions
