A culinary journey through Mykonos awaits with an engaging hands-on cooking workshop at a charming traditional farm. Begin with a delightful cheese-tasting session, sampling local varieties like Kopanisti and Tyrovolia, while learning about their artisanal production. Select from seven authentic Greek recipes to craft, from savory meatballs to refreshing tzatziki, under the guidance of experienced chefs. After preparing your dishes with fresh, local ingredients, savor your creations paired with unlimited local wine. This three-hour experience is perfect for food lovers and families, combining creativity, culture, and the island's rich culinary heritage.
Pickup included
*Pick up from port/airport or any other location in Mykonos
*Introduction to Local Cheeses & Ingredients: Begin your experience with a cheese-tasting session, where you’ll sample a variety of Mykonian cheeses, including Kopanisti and Tyrovolia, and learn about their artisanal production process.
*Choose Your Recipe & Get Cooking: Select from 7 different traditional Greek recipes to cook. Whether you’re craving savory meatballs, golden pies, or a refreshing tzatziki, you’ll get to create dishes that are both authentic and delicious.
Choose to be picked up from a list of locations
Please arrive at the pick up point 5 minutes before departure time.
We can pick up the customers in any location in Mykonos