Kolkata is known for its artistic flair, literature and the delicious food. There are so many places you can explore such as Kalighat Kali Temple, Victoria Memorial or simply watch the sunset by the Howrah Bridge. One of the 'to do' things when in Kolkata is dining with a Bengali family. And your search for an amazing Bengali 'cook and dine' experience ends with the Bengali family.
An opportunity to cook and dine with a local home-chef. The experience will be as much about the stories around the food and local culture, as it would be about the meal itself. Meet with family and enjoy the cooking experience & dine with them
Aubergine cut in slices, marinated in salt & turmeric and shallow fried.
Yellow lentils roasted and then cooked with bottle gourd, tempered with Bengal spices, with desi ghee, and garnished with freshly chopped coriander
Steamed Basmati rice.
Delicate Chicken pieces cooked over low flame with an amalgamation of Bengali spices for a distinctive aroma and flavor of Coconut
Classic Bengali fish curry made with freshwater fish ( Ruhu/katla)
Sweet and sour sauce made with a concoction of tomato and dates with a crunch of cashew and raisins.
A typical Bengali sweetmeat made out of chenna (cheese curd).
You will make your own way to the meeting points