Class is interactive and you can practice skills on Bosnian dishes by learning local way of making Burek comparing to other skill set on the Balkans from local chef, also you will learn how to make fresh local herbs for the dish Japrak and Burek are national dishes in our country, but wine is special in 2024 cause city is proclaimed as European city of wine
Let me know for any dietary restrictions or if you are Vegetarian
Pickup included
Visiting small market, tasting the best local wines with snacks, preparation of food like Japrak, Dolma and Burek along with sweets according to preference
starters with best pastries fruit with wine and cheese
Rastika green leaves with minced meat
Local sweet with figs
You can choose to be picked up from a list of locations, or alternatively, have the choice to make your own way to the meeting points
Building corner next to tomb park