à la carte dishes , Argentine experience

Chiringuito Bodegon Experience Argentina in Playa San Bartolo

Food & Drink Classes
Digital
480 minutes
English

Argentine roast, by tradition, is a ritual of fire, meat and patience, where it is shared among friends for long hours.

In this experience, Chef Jonathan Cepeda shares with you very traditional homemade dishes from Argentina, along with kitchen secrets inherited from his grandmother, so you can live the roast authentically and completely.

Accompanied by the grill, you learn how to prepare the classic chimichurri, the Argentine Creole sauce, the steak patty repulgue, and step by step, how to put on the grill two typical cuts: steak chorizo and strip roast. You enjoy all this with traditional Argentine drinks and finish with a spectacular dessert.

In addition, you are only two blocks from the iconic seawall of San Bartolo Sur, where you can watch the sunset and walk in total tranquility.

Options

Chiringuito Bodegon Experience Argentina in Playa San Bartolo

FromSGD S$85.55Per Person

What's included in Chiringuito Bodegon Experience Argentina in Playa San Bartolo

(Subject to Option Inclusions)

Chiringuito still life is a very traditional Argentine gastronomic experience We have a varied menu of Peruvian Argentine fusion. We also have this private experience where we offer the live grill service with tasting of Angus argentos cuts, accompanied by Argentine wines. As part of the experience we will teach them to make the real Argentine chimichurri and Creole, we will also teach them to make reppulgue from empanadas, undoubtedly an Argentine classic. This experience is enjoyed in the beautiful beach resort of San Bartolo located on a beautiful beach where you can then go to see the sea and feel the sand. In addition there are other activities that we could offer to complete the day, such as paddle riding, surf lessons, fishing , quad bike ride, jet ski ride among others. Without a doubt coming to spend this experience is a perfect plan.

Food Menu

STARTER - Mouth opener :(place on the sharing table)

*fat books *sanguchito de vitel tone *olives in olives

STARTER - Entrance:(one tablet with 3 servings)

Entrance:(one tablet with 3 servings) *chorizo *moorish *meat patty

MAIN - Fund: (one tablet with 3 servings)

Fund: (one tablet with 3 servings) *chorizo beef *strip roast * Neapolitan Milanese side dishes, chips, salad or pasta

DESSERT - Dessert:(one tablet with 3 servings)

Dessert:(one tablet with 3 servings) *chocotorta *crescent *mixed plan

DESSERT - Drinks:(3 drinks x person)

Drinks:(3 drinks x person) *1 bottle of water/soda *1 glass of wine *1 16 oz. glass fernet with coke

Inclusions

  • YOU WILL BE GIVEN ALL THE ENTRANCE SERVICE, FUNDS AND DESSERTS, LIKE DRINKS.
  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • Service animals allowed
  • Public transportation options are available nearby
  • Specialized infant seats are available
  • All areas and surfaces are wheelchair accessible

Meet

Pickup and Dropoff

You will make your own way to the meeting points

Meeting / End Points

  • THE CHIRINGUITO RESTAURANT IS LOCATED AT AV MAR PACIFICO 717 SAN BARTOLO SUR , KILOMETER 51 OF THE PANAMERICANA SUR , IN THE RESORT OF SAN BARTOLO 45 MIN FROM LIMA .

Redeem

Ticket Redemption

Direct access

It is important to send a wasap +51 928173321 with the reservation number , and details of the members , also to indicate allergies.

Operator

Chiringuito San Bartolo