Bologna: Pasta and Tiramisu Small Group Cooking Class with Wine
Take a break from sightseeing and embrace Italian cuisine with this pasta and tiramisu cooking class. Learn authentic recipes in a locally loved restaurant in central Bologna, as you sip on wine Enjoy a welcome glass of Prosecco and a glass of wine with your meal.
Options
Bologna: Pasta and Tiramisu Small Group Cooking Class with Wine
What's included in Bologna: Pasta and Tiramisu Small Group Cooking Class with Wine
(Subject to Option Inclusions)Upon arrival at the meeting point, step inside, receive a welcome glass of Prosecco, then go behind the scenes to see how an authentic Italian restaurant is run. Prepare to learn the secrets of Italian cuisine in a popular Bologna location. Tie on your apron and enter the kitchen to make your way to your workstation, where you will master the art of the region’s most famous pasta dishes and tiramisu. Receive step by step guidance on how to prepare the perfect pasta dough, which type of flour to use, and the difference between pasta fresca and pasta secca. Once the pasta is ready, learn how to prepare the most delicious tiramisu. At the end of the class, sit down all together for lunch or dinner, while sipping on a glass of delicious wine that pairs perfectly with your meal
Food Menu
MAIN - Fresh Pasta
Fettuccine with tomato sauce and ravioli ricotta and spinach with butter and sage with prosecco, red wine, white wine and non-alcoholic beverages.
DESSERT - Tiramisù
Inclusions
- Fresh pasta , tiramisu and fine wine
- Gratuity
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Not recommended for pregnant travelers
Meet
Pickup and Dropoff
You will make your own way to the meeting points
Meeting / End Points
- Please enter the restaurant Hosteria del vicolo,via santo stefano 12/b
