You will learn to cook the typical dishes of our tradition, immersed in a relaxing and fun atmosphere like staying at home with the family. Our Chef will guide you in the preparation of fresh pasta, you can learn while having fun and repeat everything even at home. In this experience is included the fun, the joy of immersing yourself in our traditions and above all a moment of relaxation enjoying excellent dishes!
Pickup included
Located on the Beautiful Sorrento hills, among olive trees and lemons, you can relax tasting good local wine and learn to cook the dishes of our tradition. You will be welcomed by tasting our aromatic olive oils and the fresh mozzarella that the Chef will prepare at the moment. You can then start the lesson to prepare three types of fresh pasta of the Neapolitan tradition: the Gnocchi alla Sorrentina, typical dish of our country; the Ravioli Caprese with ricotta and mozzarella, simple and tasty dish; the Cannelloni with beef and ricotta, classic Sunday lunch in family! At the end of the preparation you can enjoy the dishes you have prepared, accompanied by a good glass of local wine!
Homemade gnocchi with tomato sauce and mozzarella
Homemade Pasta for ravioli, stuffed with ricotta and mozzarella cheese
Homemade pasta for cannelloni, stuffed with beef, mozzarella and ricotta cheese.
You can choose to be picked up from a list of locations, or alternatively, have the choice to make your own way to the meeting points
Please arrive at the pick up point 30 minutes before departure time.
You will find our driver, with a grey Mercedes Van or the black Opel Van, parking in front of the green railing, at the Vallone dei Mulini area.
if you need a transfer, come 30 minutes before the lesson at the meeting point in via Fuorimura, at the Vallone dei Mulini area.