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- Menu Introduction -
【Fishing feast for two】
Before the meal: Fruit salad, pickled vegetables as an appetizer
Cold dish: Pork liver with tea flavor, Zhangqiu celery with vinaigrette
Pot base sauce: 2 Sichuan and southern traditional sauce pot base sauce dishes
Hot pot fish: 1.8 catties Qingbo, 1 catties Qitouhuang
Vegetarian hot pot dish: potato chips
Snack: Osmanthus Fermented Rice Cake
【Fishery Feast for Four】
Before the meal: Fruit salad, pickled vegetables as an appetizer
Hot pot base sauce: 4 Sichuan and southern traditional sauce hot pot base sauce dishes
Hot pot fish: 2 jin of Jiangtuan, 1.8 jin of Yanzhi, 1 jin of Qitouhuang
Cold dishes: Spicy fish, tea-flavored pork liver, garlic-flavored antler mushrooms, Zhangqiu abalone with vinaigrette
Vegetables: Assorted garden vegetables
Snack: Mugwort Rice Cake
Located in Chengdu 7322 Creative Park, there is a fascinating restaurant hidden away - Xin Kitchen - Fishing Feast.
As you step in here, you will be instantly surrounded by the Japanese courtyard style, with green tiles, gray bricks, swaying green bamboos, and a distant dry landscape, as if you are in Kyoto. The starry sky on the second floor is so romantic with shooting stars streaking across the sky from time to time. The private room provides you with an exclusive space, suitable for both business banquets and warm family gatherings.
The food here is even better. The main dish is river fish, with tanks of fresh fish, killed upon order, so they are absolutely fresh. There are abundant varieties for you to choose from, including river grouper and mullet. There are various cooking methods. Fish hotpot is hot, spicy and fragrant. Sichuan cuisine and Jianghu cuisine have unique flavors. Innovative dishes such as fresh pepper fish balls and hot and sour blood cod have rich flavors. It is carefully developed by the Michelin team, so the quality is guaranteed. The price is reasonable and the cost performance is very high.
Come to Xin Kitchen · Fish Feast and enjoy a feast for your taste buds and soul!
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