Private Greek Home Cooking Class in Epanomi-Thessaloniki
Erna and Thanos will welcome you into their beautiful home, which is filled with arts and trinkets from their travels across Europe and beyond! Erna makes everything from scratch, including her delicious freshly-baked bread. Thanos is always in charge of the fish, which is cooked to perfection! They combine flavors from their Greek and Austrian cultures with delicious results. Your cooking class will take place in a local home kitchen where Erna will teach you how to make Greek food with an Austrian Twist.
• 100% private activity • Greek cooking class in a local's home • Vegetarian options available [please inform us in advance if you have any dietary restrictions]
Options
Cooking, Dinner & Wine
What's included in Private Greek Home Cooking Class in Epanomi-Thessaloniki
(Subject to Option Inclusions)Join Erna and her husband, Thanos, in their seaside village outside Thessaloniki for an authentic and immersive Greek cooking experience. Step into their welcoming home and discover the flavors of northern Greece through a hands-on cooking class led by Erna. You’ll help prepare a variety of traditional side dishes using fresh, seasonal ingredients such as feta or anchovies wrapped in wine leaves, fried aubergines stuffed with herbs and cheese, and a unique take on tzatziki made with purslane (strained yogurt with garlic, olive oil, lemon, and the peppery wild green). The cooking lasts about 1–2 hours and is designed to be fun, approachable, and deliciously rewarding. After cooking, sit down to a full meal with dishes you helped create, along with others prepared by Erna, paired with Greek wine and served in the dining room or garden, depending on the weather. Wrap up with coffee and homemade loukoumi (traditional sweets) as you relax and swap travel stories with your hosts. It’s more than a cooking class; it’s a heartfelt taste of Greek hospitality and culture.
Food Menu
STARTER - Fava beans or Olive Bread
MAIN - Baked Lamb or Traditional Pie with Leafy Herbs
The pie contains leafy herbs like amaranth, dock weed and dandelion.
MAIN - Fish with herbs and pine nuts
DESSERT - Pomegranate gelee or Fig strudel in red wine sauce served with Greek yogurt
Inclusions
- Alcoholic Beverages
- All Fees and Taxes
- Private Cooking class and Homecooked meal with Erna
- Hotel pick up and drop off
- Infants and small children can ride in a pram or stroller
- Service animals allowed
- Public transportation options are available nearby
- If any travelers in your party have any allergies, dietary restrictions or cooking preferences please advise at time of booking
- Menu may vary depending on the season
- Private, personalized experience
- Vegetarian option is available, please advise at time of booking if required
Meet
Pickup and Dropoff
You will make your own way to the meeting points
Meeting / End Points
- Please meet your host Erna at her home in Agios Georgios, near the Gymasium - Lyceeum, a seaside village outside of Thessaloniki. Exact address can be found in your ticket upon booking confirmation. Please check the 'Before you go' section on your voucher for the exact address.
Redeem
Ticket Redemption
Host Name: Erna Tantanozis Address: Agios Georgios 54, Epanomi-Thessaloniki, Greece, 57500 Phone: +30 2392044376 or +30 6948 155528 (whatsapp), Email: [email protected] Meeting instructions: Meet Erna at her home in Agios Georgios near the Gymasium - Lyceeum. Please feel free to call Erna for directions to her home. Traveling Spoon is a supplier of Viator and TripAdvisor. We offer travelers authentic food experiences with locals, in their homes. Founded by two travelers and food lovers, Traveling Spoon helps others make meaningful cultural connections through food. Contact us at [email protected] if you have general questions about our services. For specific questions related to your booking please contact your host directly with the contact information provided above. We hope you have a meaningful experience and look forward to hearing about it!
