Private Azeitão Cheese Workshop, Wine & Sesimbra Tour from Lisbon
Join us on a day of sensory delights with our private and exclusive experience. Begin your day at Setubal's lively Livramento Market, where you'll discover the finest regional products. Continue to the ancient Queijeira of Quinta Velha for a captivating visit and hands-on private workshop. Enter the enchanting world of Azeitão Cheese through texts, photographs, and the tools used in crafting and aging, unveiling the secrets behind Azeitão cheese production, where a tantalizing tasting session awaits, creating a symphony that pays homage to regional culinary traditions. Venture into the heart of Setubal wine region for an exclusive winery tour, delving into the art of winemaking with a wine tasting session, sampling the finest regional wines. As the sun sets, cap off your day with a visit to historic Sesimbra Castle. Marvel at panoramic views and soak in the rich cultural tapestry. Private pick up and drop off anywhere in Lisbon, Almada, Setúbal and Sesimbra.
Options
Private Azeitão Cheese Workshop, Wine & Sesimbra Tour from Lisbon
Pickup included
What's included in Private Azeitão Cheese Workshop, Wine & Sesimbra Tour from Lisbon
(Subject to Option Inclusions)Itinerary
Mercado do Livramento
One of the Best Fresh Markets in the Word according to “USA Today”. Livramento Market is a vibrant and bustling food market located in Setúbal, Portugal. With its colorful array of fresh fish, fruits, vegetables, seafood, and local delicacies, the market is a paradise for food enthusiasts and a feast for the senses. Visitors can immerse themselves in the lively atmosphere, interact with friendly vendors, and sample the flavors of the region, making it a must-visit destination for culinary exploration. Closed on Mondays. Includes travel time from Lisbon to Setúbal.
Quinta Velha
This private workshop delves into a collective story, aiming to revive the tradition of knowledge transmission once held by elders like Ti Alfredo, the esteemed figure in Azeitão cheese making. It blends hands-on experience with an understanding of the natural relationship and interdependence between humans and the environment, passed down through centuries of tradition. Upon arrival at the cheese dairy, participants encounter freshly curdled milk while being guided through the process and the significance of using thistle rennet—a plant-based coagulant—gaining insight into the entire Azeitão cheese-making process. You'll indulge in samples of toast, regional bread, fresh cheese, creamy Azeitão cheese, homemade jam or chutney, and muscat wine.
Azeitao
Lunch and free time. Azeitão is a charming village located in the Setúbal district of Portugal. Known for its picturesque landscapes, historical landmarks, and delicious local cuisine, Azeitão offers a perfect blend of nature, culture, and gastronomy for visitors to explore and enjoy.
Inclusions
- Winery entrances and tastings
- Private transportation
- Private Pick Up and Drop Off anywhere in Lisbon, Almada, Setúbal and Sesimbra
- Bottled water
- Alcoholic Beverages
- Toasts, regional bread, fresh cheese, buttery Azeitão cheese, homemade jam/chutney and muscat wine
- All Fees and Taxes
- Air-conditioned vehicle
- Private Azeitão cheese workshop
- Lunch
- Suitable for all physical fitness levels
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Pickup and Dropoff
Choose to be picked up from a list of locations
Additional Information
The tour guide will be identified with our logo at your accommodation and will contact you through text message or phone call. For pick ups from Tróia and Comporta there’s an extra charge of €30 per person for the private pick up and drop off or you can take the ferry to Setúbal and have an included pick up.
