Our English-speaking chef will guide you through crafting authentic Italian fresh pasta and tiramisù from scratch, all while enjoying fine Italian wine!
Each participant will have their own station for a hands-on experience. You'll have the opportunity to learn how to make two types of pasta shapes: classic fettuccine and delicious stuffed ravioli!
And what better way to enhance your experience than with an authentic Italian aperitif? Treat yourself to a refreshing Sparkling wine & Chips before diving into the cooking fun.
As you prepare your culinary masterpieces, enjoy the lively atmosphere of our cozy location, just a stone's throw away from the Vatican.
After preparing your dishes, gather around our social table to share laughs and culinary tips. Feast on your creations accompanied by the finest Roman sauces and indulge in creamy tiramisù!
Get ready for an authentic Italian culinary experience, just steps from the Vatican Museums! Join our hands-on cooking class where you’ll learn to create three iconic Italian dishes: fresh fettuccine, homemade ravioli, and the classic tiramisù. The experience begins with a true Italian aperitivo: a refreshing Spritz paired with our irresistible homemade cacio e pepe chips – a perfect start! Then, it’s time to dive into pasta making. Under the expert guidance of our passionate local chef, you’ll knead the dough, shape your fettuccine, and fill ravioli. Next, you’ll move on to crafting your very own tiramisù, personalizing it with your favorite toppings. Once the cooking is done, sit down to enjoy the delicious pasta you’ve made, freshly cooked and served with traditional Roman sauces prepared by our chef. To complement the meal, enjoy a bruschetta and a second drink of your choice. And of course, for dessert, indulge in the tiramisù you’ve crafted! We’re happy to accommodate vegetarian and gluten-free guests—just let us know in advance!
Handmade chips served with a typical Roman cheese
Wood oven toasted bread with garlic, oregano, basil and tomato
We'll make & eat delicious stuffed Ravioli , seasoned whether with Butter and sage or Tomato and basil
We'll make and eat the best fresh pasta seasoned with typical Roman sauces (Cacio e pepe,Carbonara, and many more)
We'll make and eat an authentic handmade Tiramisù, with diffrent Italian toppings, from pistachio to strawberries
Sparkling wine or spritz
You always have included 1 meal drink + water
You will make your own way to the meeting points