English / Italian-speaking guide
English-speaking staff
Certified professional instructor
A complimentary lunch will be offered with the selection of the 10:00 time slot, while opting for the 17:00 time slot will entitle you to a provided dinner
Other personal expenses
Tips and gratuities
Children aged 0-18 must be accompanied by a paying adult
Children aged 0-3 can join this activity free of charge
Children aged 9+ will be charged the same rate as adults
This experience will be held in a local's home, and for privacy reasons, you will only receive the full address of your host after you have booked
The operator will send the host's details, including telephone number and full address, once the booking is confirmed
Please provide all the information at the checkout, or you may email [email protected] with your booking reference and name
The activity is able to accommodate the following dietary requirements: lactose intolerance / allergies / vegetarian diets
Lunch/Dinner
Italian Aperitivo: prosecco and nibbles
Pastas
Tiramisu
No visit to Italy is complete without indulging in pasta, and we’re elevating your experience by teaching you to create two distinct types. Guided by a local host, you'll learn to handcraft 'sfoglia' (fresh pasta) and prepare two authentic pasta dishes from scratch. Plus, you'll discover how to make the famous Tiramisu dessert, a delightful addition to your culinary skills.
This hands-on cooking class goes beyond food—it’s an opportunity to form new friendships and dive deep into Italian culture. Led by Cesarine, Italy's oldest network of home cooks, this unique experience is available in over 500 cities. "Cesarine" means "home cooks," who warmly welcome travelers, sharing treasured family recipes and regional dishes that tell the story of Italian tradition