Experience a gastronomic journey of the Laconic and Peloponnesian cuisine. Our perennial olive grove and organic vegetable gardens become the stage for a unique gastronomic experience. Our experience staff will lead a farm to table cooking experience that will unlock the secrets of Greek cuisine.
Learn all the secrets of Laconic vegetarian gastronomy from our chef and experience a 100–mile diet. Make and bake your own bread, pick the vegetables you need from the garden, prepare your own meal, and enjoy it on the farm. Walk around our organic farm and pick fresh eatable greens, cut fresh organic vegetables from our gardens, and then create your meals during our cooking seminars under the supervision and expertise of local chefs. Put together the gastronomic and culinary experience puzzle of the region. Enjoy a slow food experience, cut, boil, bake, and create special dishes from the symphony of local products.
You will make your own way to the meeting points