Savor the codfish cake, a renowned delicacy in Portuguese cuisine
showcasing the diverse flavors of Portuguese culinary delights
Indulge in the rich and flavorful chorizo (Portuguese sausage), a staple of traditional Portuguese gastronomy
— What You Can Expect —
Indulge in the flavors of Portuguese cuisine at traditional spots in Lisbon. The guide will share plenty of insider tips on wine, petiscos, food, and great company. The districts we'll visit include Baixa, Chiado, and Bairro Alto. Try the famous codfish cake and green wine at a typical tavern in Rossio Square. Head to Bairro Alto for tapas with white wine at a wine bar. Sample port wine with marmalade and cheese at a traditional grocery shop. Enjoy the locals' favorite drink, Ginja (cherry liqueur), in its original historical setting. Finish by savoring the typical chorizo (Portuguese sausage) with bread and red wine at a 17th-century palace.
— Important Information —