~ First stop, fresh market for ingredients. ~ Next, hands-on instruction and taste-testing accompanied by all the agua de Horchata (rice water drink) you can handle. ~ Once TORTILLAS are made, together we Cook & Eat Guacamole, Beans and Brisket to roll our BURRITO (as many as you want to eat) ~ Final touch because we know our audience: take home fresh Tortillas !
We will meet at an ancient church at the heart of Tacuba. Steps away is Tacuba Market where we will buy our fresh ingredients.
We will cook Mexican Flour Tortillas from scratch in the traditional northern style, at the same time we will cook Beans, Brisket and Guacamole Salsa to stuff our Burritos.
Unlimited Horchata water included. At the end you will leave with Fresh Tortillas and new recipes to take home.
You will LEARN new cooking skills with a dash of Mexican history and culture.
This experience can be held in more than one language simultaneously.
Our Kitchen is on a 1st floor and shared with a scaredy cat.
Since we will be managing dough with our hands, cooking with gas stove and using knives, we kindly ask you to wear clean nails, closed shoes and hair up (if long).
Large flour Tortillas wrapped and stuff with Brisket, Beans and Guacamole.
You will make your own way to the meeting points