Chuck Stake or Sukiyaki or Shabu shabu
Complimentary drinks
Other personal expenses
Tips and gratuities
Storage areas are available at the venue. Please contact staff on site for rates
Outside food and drinks are not allowed
The activity is unable to accommodate for allergies, gluten intolerance, vegetarian diets, or other dietary needs
Please dress accordingly depending on the day's weather conditions
This activity could be canceled due to extreme weather or unforeseen events. If canceled, you may book a different date or ask for a refund
This activity is stroller and wheelchair-accessible
Private Kitchen Kichizaemon(吉佐衛門) is a part of the Iwamoto Meat Shop (岩元精肉店), which was established in 1922. Since then, the Iwamoto group has been supplying premium quality meat products based on a strict selection criterion. They celebrated their 100th anniversary in 2022. Iwamoto is always a supplier of quality meat products to various hotels, supermarkets, and restaurants in Kagoshima. The chef at Kichizaemon is also the third-generation owner of Iwamoto. Being passionate about the quality of the meat they select and supply, he started this kitchen to showcase and share the quality of the ingredients with his customers