Home Kitchen Sushi Making
- Make authentic sushi with the help of a professional
- Experience daily Tokyo life
- Bring home a book of recipes
- For groups of four or more, enjoy the class in a spacious cooking studio
Options
Dassai Sake Pairing
Dassai Sake
What's included in Home Kitchen Sushi Making
(Subject to Option Inclusions)Learn to make Japan’s most iconic food in a real Tokyo home kitchen. Experience the culture of Japan as though you were a local with your host, Emi. She will teach you not only how to make delicious sushi, but also about what its like to live in Japan. Learn about the food culture of a country famous for its subtle flavors and unique dishes. Head over to Emi’s house for a taste of the local life. Learn the tips and tricks of making sushi by hand with her professional guidance. If you’re interested, you can even add some authentic sake to the mix. Make a delicious meal then take home a book of recipes to use after you get back to your own home-sweet-home. Class is suitable for ages 10 and up. Legal drinking age in Japan is 20~
Inclusions
- Barley tea
- Sushi-making experience and meal
- English recipe booklet
- All ingredients and tools for experience
- Public transportation options are available nearby
- For groups of 4 or more, classes will be held in the cooking studio, so booking 2-3 months in advance is highly recommended to ensure availability
- This activity is able to accommodate the following dietary requirements: Gluten-free, Pescetarian and Kosher. Please inform us in advance of your dietary restrictions
- Please note the legal drinking age in Japan is 20~
- For seamless communication with the host, please provide a WhatsApp-registered number when booking
Meet
Pickup and Dropoff
You will make your own way to the meeting points
Meeting / End Points
- The meeting point will be within walking distance of Nerima Station. Detailed information and a Google Maps link will be shared by the host directly
