Farming & Cooking Class in Hoi An - Small Group Tour
During this enjoyable cooking class activity, discover more about Vietnamese culture through its cuisine. You'll browse the fresh produce market in Hoi An before entering the kitchen to choose the ingredients you'll use. Then, come to Tra Que Organic Farm, turn into a real farmer and learn farming techniques from a local farmer. Enjoy a two-hour cooking class while picking up new cooking techniques. Afterward, enjoy eating what you've made. Prepare papaya salad, spring rolls, Vietnamese pancake, fish in clay pot and other dishes. Select from tours in the morning or the afternoon. Receive individualized instruction in a private class. Discover new recipes that you can use at home later.
Options
Afternoon Tour
Duration: 5 hours
Pick up by bicycle
Pickup included
What's included in Farming & Cooking Class in Hoi An - Small Group Tour
(Subject to Option Inclusions)A local tour guide will meet you at your hotel, begin tour by visit the local market. Continue cycling through rice fields and peaceful villages to Tra Que vegetable village. Take a pleasant walk through the garden to discover culinary herbs and vegetables which will be used in the cooking class. Participating in farming activities such as hoeing soil, collecting seaweed as well as transplanting and watering. After farming experience, you will take a break then have relaxing foot massage which is a health treatment with traditional medicinal herbs before taking part in preparing and cooking some of the famous local dishes demonstrated by the chef. Learn how to prepare: - Green papaya salad, - Banh Xeo – a Vietnamese crispy pancake - Spring rolls - Fish in clay pot. Enjoy your meal with dishes that made by yourself. After the meal, take a rest before back to the hotel, where the tour ends. * Vegetarian and special diet on your request.
Food Menu
STARTER - Green Papaya Salad
Simple preparation involves grating raw papaya and adding a little carrot fiber to boost crispness and color.
MAIN - Spring Rolls
Spring rolls are elaborately processed and require skilled hands to make the cake more lovely.
MAIN - Fish in Clay Pot
Uses a baked clay pot to assist the fish absorb the spices and clay flavor evenly.
MAIN - Bánh Xèo - Vietnamese Crispy Pancake
The cake is always crispy and aromatic, with a subtle fragrance fried with shrimp, pork, and a few bean sprouts.
Inclusions
- Private transportation
- Lunch
- Farming with farmer
- English speaking guide/local Chef
- Traditional foot massage
- Bottle of mineral water
- Insurance and other personal fees
- Wheelchair accessible
- Infants and small children can ride in a pram or stroller
- Transportation options are wheelchair accessible
Meet
Pickup and Dropoff
Choose to be picked up from a list of locations
Please arrive at the pick up point 15 minutes before departure time.
Additional Information
Hotel pickup by bicycle is offered. View the hotel list on our checkout page to see if yours is included among the pickup points.
