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Farm to Table Spanish Cooking Class in Barcelona

Food & Drink Classes
Digital
180 minutes
English

In this immersive cooking class, you’ll explore some of the most iconic flavors of Spain, prepared with fresh, locally sourced ingredients. Begin with a flavorful appetizer spread and a classic Catalan salad made with cod and olives. Then, roll up your sleeves to prepare a unique Spanish dish of cuttlefish with meatballs a comforting blend of land and sea. Finish your culinary journey with a homemade whipped cream cake, just like grandma would make. Alongside wine pairings and local stories, this class offers a delicious way to connect with Spanish culture.

Options

Farm to Table Spanish Cooking Class in Barcelona

From₱10,134.96Per Person

What's included in Farm to Table Spanish Cooking Class in Barcelona

(Subject to Option Inclusions)

Overview: Savor the essence of Spain with a farm-to-table cooking class in Barcelona that brings together the rich flavors of land and sea. Perfect for travelers, this hands-on culinary experience celebrates the country’s diverse ingredients and time-honored recipes. Set in a welcoming kitchen, you’ll prepare a curated menu that highlights traditional appetizers, regional seafood dishes and a sweet homemade dessert all guided by a talented local chef. With wine pairings and plenty of cultural insights, this experience offers a flavorful and meaningful way to remember your time in Spain. Highlights: - Prepare a traditional Spanish meal from scratch using local ingredients - Cook iconic dishes including cod salad, cuttlefish with meatballs and Spanish cake - Sip regional wines and enjoy your meal with fellow travelers - Learn authentic culinary techniques from a local expert - A must-try food experience for visitors to Barcelona

Food Menu

STARTER - Pica-Pica: Spanish Classic Spread

With marinated olives, torreznos fried bacon, Padrón peppers and salted anchovies

STARTER - Catalan Cod and Olive Esqueixada Salad

With desalted cod, tomato, onion, black olives, vinegar and extra virgin olive oil

MAIN - Spanish Cuttlefish With Meatballs

With grilled or steamed cuttlefish, minced meat, breadcrumbs, egg and spices

DESSERT - Authentic Grandma's Spanish Cake

With whipped cream

Inclusions

  • Beverages and wine are included in the menu.
  • The chef provides all the necessary equipment and ingredients for the class.
  • Tips for the Chef are not included in the ticket price. Transportation
  • Wheelchair accessible
  • Service animals allowed
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.

Meet

Pickup and Dropoff

You will make your own way to the meeting points

Meeting / End Points

  • The chef will be waiting for you inside the venue. The location is in the El Born neighborhood, just a short walk from Arc de Triomf and Plaça de Catalunya.

Redeem

Ticket Redemption

Direct access

Operator

Cozymeal Cooking Classes