In my kitchen everything will be special. Guests from different countries will meet and each of them will personally prepare the different recipes proposed. During lunch and dinner everything will turn into a party
My guests will get their hands dirty. Each of them will touch all the ingredients. He will knead eggs, flour and spinach to make the dough which he will then make very thin with a rolling pin. He will also prepare the béchamel and, in the end, create the real Bolognese lasagna. But not only that, I will add tiramisu to the experience. Each guest will create their own portion, following my instructions. If desired, it will add the crunchiness of a biscuit on top of the cocoa. But first of all… an appetizer. It will be my gift to guests
This dish is made up of layers of green puff pastry (flour, eggs and spinach), bechamel, ragù and parmigiano reggiano. Baked in the oven and enjoyed hot
You will make your own way to the meeting points