English-speaking guide
Meals and beverages
Ingredients for making 4 different washoku dishes
Cooking tools and utensils provided
Recipes you can take home with you
Other personal expenses
This activity has no age limit
This activity is not stroller and wheelchair-accessible
Japan is home to many UNESCO cultural heritage sites and experiences. Usually, one thinks of old buildings or famous events when they imagine UNESCO World Heritage Sites, but Japan has more than that. In this cooking lesson, learn to cook UNESCO-recognized washoku Japanese Cuisine. Washoku has been registered as an Intangible Cultural Heritage of Humanity, and you can learn to make it yourself. Using traditional methods, make four mouth-watering dishes at the cooking studio in Yotsuya. Start from scratch and learn to make four cultural dishes, including soup, appetizers, side dishes and dessert. Take home the recipes as well as the memories of Japan’s deep and rich culture.