Embark on a unique culinary adventure through Rethymno’s charming Old Town with our walking food tour. Our tour offers the most complete and authentic experience in Rethymno. You’ll explore hidden gems and taste a wide variety of traditional Cretan dishes at 6 different stops, each carefully chosen to showcase the best local flavors. Unlike other tours, ours takes place in the evening, allowing you to enjoy a cooler, more relaxed atmosphere while substituting for dinner.
Our small group size ensures a personalized experience, making it easy to interact with our leader and fellow travelers. From family-owned taverns and cozy bakeries to a historical philo workshop, every stop tells a story and offers a taste of local culture. Join us for an unforgettable journey through the heart of Cretan cuisine, where every bite is a celebration of tradition and flavor. Book now and taste the difference!
Begin your culinary adventure at an enchanting family-owned Cretan tavern, where the spirit of Greek hospitality comes to life. Here, you’ll be warmly welcomed and treated to an authentic tasting experience. Sip on traditional raki, the island’s signature distilled spirit, known for its smooth, potent flavor. Alongside the raki, savor three carefully selected traditional Cretan dishes, each bursting with local flavors and made from fresh, locally-sourced ingredients. This stop offers not just a meal, but a deep dive into the cultural and culinary traditions that have been lovingly preserved through generations. Feel the history, passion, and pride in every bite as you get acquainted with the true essence of Cretan cuisine.
Your next stop is a delightful local bakery in the heart of Old Town Rethymno. This charming bakery is a treasure trove of traditional Cretan sweets and baked goods. As you step inside, you’ll be greeted by the mouthwatering aroma of freshly baked pastries. Here, you will indulge in a traditional Cretan appetizer, a treat that embodies the rich, aromatic flavors of the island. The bakers use age-old recipes passed down through families, ensuring each bite is a piece of history. This experience offers a window into the daily lives of locals and their cherished baking traditions. Witness the love and craftsmanship that goes into each creation.
Step back in time as you visit a Venetian mansion from the 17th century, home to the traditional philo workshop of Giorgos Chatziparaschos. This historical gem is the oldest of its kind, dedicated to crafting ‘kantaifi’ and ‘baklava’ philo for over 65 years. If you're lucky you will witness the masterful process of creating these delicate pastry sheets, perfected over decades with simple ingredients – flour, water, and a pinch of salt. The proportions and techniques, honed through years of testing, result in an exceptional product that forms the foundation of Greece’s beloved desserts. Taste the exquisite baklava on the spot, or save it for later as everyone will grab a bite of these sweets with the finest philo, nuts, and honey. You'll experience the rich, authentic flavors that have made this place a cherished culinary landmark. This stop is not only a feast for your taste buds but also a journey into the heart of Cretan culinary tradition and history.
You will make your own way to the meeting points