Access to kitchen and tools
Friendly host or chef
Water-based gelato with fresh and seasonal fruit
Sovoiardo biscuit
Alcohol-free tiramisu
Complimentary best restaurants PDF guidebook and cookbook
Hotel pick up and drop off
Other personal expenses
Tips and gratuities
Additional food that is not included in the class
Important: Infants and children must be included in the passenger headcount
Free for children aged 0-3
Children aged 0-17 must be accompanied by a paying adult
Children aged 9+ will be charged the same rate as adults
This experience operates regardless of rain or shine
Participants are responsible for their health conditions; special food requirements are not guaranteed
This experience involves approximately 0.3 miles of walking. Please make sure you are fit enough to participate
The activity is able to accommodate the following dietary requirements: vegetarian diets
The activity is unable to accommodate the following dietary requirements: lactose intolerance / gluten intolerance / vegan diets
Caps or hats / Raincoat or poncho
Walking shoes
This activity is stroller and wheelchair-accessible
Indulge in the sweet side of Italian cuisine with a tiramisu and gelato cooking class in Rome. Under the guidance of an expert chef, learn how to craft the perfect tiramisu, layering creamy mascarpone with espresso-soaked biscuits for a rich and decadent treat. Then, dive into the art of making authentic Italian gelato, discovering the secrets behind its smooth texture and intense flavors. Using fresh, high-quality ingredients, create classic or innovative flavors to enjoy. Set in a welcoming kitchen, this hands-on experience offers a delicious introduction to Rome’s dessert traditions, perfect for food lovers of all ages. Enjoy your homemade treats in a fun and relaxed atmosphere