Taste your way around two continents during this small-group, half-day food and drink tour in Istanbul. Enjoy a mix of classic recipes, including doner kebab, meatballs, pide flatbreads, and the iconic baklava desert, passing by city landmarks along the way. Tours include all snacks and refreshments, plus ferry tickets to Kadıköy and back.
Guiado Español: Descubra los sabores locales de Estambul en los continentes europeo y asiático, deteniéndose en restaurantes y mercados de al
Turks love to eat and since a traditional Turkish breakfast is the best way to start the day, our food journey begins with a visit to local breakfast cafes to sample different breakfast options from delicious Börek ( a family of baked filled pastries made of a thin flaky dough) to Menemen (made with scrambled eggs, red and green peppers, tomatoes, and onions.).
You will make your own way to the meeting points
⚠️ Please arrive at least 5 minutes before the activity starts as finding a taxi and traffic congestion are always a problem. The tour starts on time as it is a shared tour with other participants.