Main Image

Soles Anchovy Factory Museum Ticket in La Escala

Museums
Digital
  • Discover the oldest anchovy salting factory in L’Escala, now home to a modern museum celebrating over 130 years of tradition
  • Explore the anchovy-curing process through interactive exhibits and audio guides available in seven languages for all visitors
  • Learn the full history of Solés Anchovies, from ancestral methods to current-day production techniques
  • Experience each stage of the anchovy preparation, from salting to packaging, in a fully visitable and educational space
  • End your tour with a tasting of Solés products on the scenic “Solés chill-out” terrace right outside the factory

Options

Entry ticket

Inclusions

  • Admission to: Soles Anchovy Factory Museum

  • Digital audio guide (phone download)

  • A small tasting of SOLÉS products on the outdoor chill-out terrace

Exclusions

  • Other personal expenses

  • Tips and gratuities

Additional Info

  • Free for children aged 0-9

  • Children aged 10+ will be charged the same rate as adults

  • Children aged 0-9 must be accompanied by a paying adult

  • Audio commentary is available in English / Spanish / German / French / Italian / Dutch / Catalan

  • This activity is wheelchair-accessible

FromNZD $12.82Per Person

What's included in Soles Anchovy Factory Museum Ticket in La Escala

(Subject to Option Inclusions)
End your tour with a tasting of Solés products on the scenic “Solés chill-out” terrace right outside the factory
End your tour with a tasting of Solés products on the scenic “Solés chill-out” terrace right outside the factory
Learn the full history of Solés Anchovies, from ancestral methods to current-day production techniques
Learn the full history of Solés Anchovies, from ancestral methods to current-day production techniques
Gain a deeper appreciation for the cultural significance of anchovy production
Gain a deeper appreciation for the cultural significance of anchovy production
Explore the anchovy-curing process through interactive exhibits and audio guides available in seven languages for all visitors
Explore the anchovy-curing process through interactive exhibits and audio guides available in seven languages for all visitors
Experience each stage of the anchovy preparation, from salting to packaging, in a fully visitable and educational space
Experience each stage of the anchovy preparation, from salting to packaging, in a fully visitable and educational space
Discover the oldest anchovy salting factory in L’Escala, now home to a modern museum celebrating over 130 years of tradition
Discover the oldest anchovy salting factory in L’Escala, now home to a modern museum celebrating over 130 years of tradition

Our Favourites

Step into the rich culinary history of L’Escala with a visit to the Soles Anchovy Factory Museum—one of the oldest anchovy producers on the Costa Brava, operating since 1888. This immersive self-guided tour takes you through the artisanal anchovy-curing process that has been passed down through generations. Explore traditional tools, learn about preservation techniques, and discover how anchovies became a staple in Mediterranean cuisine. The tour includes an audio guide available in multiple languages, making it accessible and informative for all visitors. End your visit with a tasting session on the museum’s chill-out terrace, where you’ll savor freshly prepared anchovy products with sea views. It’s a unique blend of history, flavor, and local culture—ideal for food lovers and curious minds alike

Route

How to get there

  • By bus: Take a local bus to L’Escala center, then walk a few minutes to Carrer Closa d’en Llop 40

Meet

Venues

  • Soles Anchovy Factory Museum
    View on Map
  • Soles Anchovy Factory Museum Carrer Closa Den Llop 40 17130 L Escala Girona Spain Please Refer To The Map Https Maps App Goo Gl U Bhkpj Mt AJ Xnpc PB 6 For Assistance
    View on Map

Policies

Valid Period

The voucher is valid only on the specified date (and time if applicable)