Small Group Pasta Making and Tiramisu Cooking Class in Rome
Join our 2,5 hours cooking class to learn how effectively make fresh pasta and dessert. You will learn to prepare the complete recipe of Tonnarelli cacio e pepe and Tiramisù.
Meet us in Testaccio, have fun preparing the dough, whipping eggs, mixing all the ingredients, this is a first hand experience, get ready to dirty your hands, you will be rewarded with a delicious self-made meal and a well deserved glass of wine.
Back home you will surprise your family and friends preparing these authetic recipes from simple and geniune ingredients, no fancy and complicated cuisine this is the real deal!
Options
Small Group Pasta Making and Tiramisu Cooking Class in Rome
What's included in Small Group Pasta Making and Tiramisu Cooking Class in Rome
(Subject to Option Inclusions)Our cooking class takes place in an authentic osteria in Testaccio. Have fun preparing the dough, whipping eggs, mixing all the ingredients, this is a first hand experience, get ready to dirty your hands, you will be rewarded with a delicious self-made meal and a well deserved glass of wine. You will also learn how to prepare the most famous Italian dessert just like Italians do!
Inclusions
- Glass of wine
- All the ingredients and equipments to make your fresh Tonnarelli cacio e pepe and Tiramisù
- Transfer to the meeting point
- Gratuities
- Public transportation options are available nearby
- This tour cannot accommodate vegans, gluten and dairy-free participants
Meet
Pickup and Dropoff
You will make your own way to the meeting points
Meeting / End Points
- Please meet the chef at Osteria San Giorgio Via Luca della Robbia, 3a, 00153 Roma.
Redeem
Ticket Redemption
Not suitable for: Children under 6 years Vegans People with gluten intolerance People with lactose intolerance Please make sure you arrive at the meeting point at least 10 minutes early. This is key to ensuring the quality of your experience.
