Immerse Yourself in Korean Culinary Culture with Our Seoul Secret Cooking Class!
Discover the art and tradition of Kimchi, the cornerstone of Korean cuisine. While Kimchi is celebrated around the globe, its true magic lies in the time-honored techniques and captivating stories passed down through generations in Korea.
Join us in a hidden gem location near the iconic Gyeongbokgung Palace, where you’ll embark on a hands-on journey into creating three authentic Kimchi-inspired dishes.
Guided by our expert chefs, you’ll learn the secrets of fermentation, the art of balancing bold and subtle flavors, and how to pair Kimchi with other dishes to craft perfect, harmonious meals.
We will meet our chef in a Secret location, wash our hands and start acquiring essential skills to be able to create the ideal Korean meal. Discover the local ingredients: you’ll get to learn how to find them in your city too. With our Chef you'll prepare three iconic Kimchi dishes. First, Cabbage Kimchi Pancake (Kimchi-buchimgae): A crispy, savory pancake packed with the umami of fermented cabbage Kimchi. Second, Radish Kimchi (Kkakdugi): Master this vibrant, crunchy radish Kimchi, and use it to create a hearty stir-fried rice dish with bacon, topped with a golden, perfectly cooked egg. Then a White Kimchi (Baek-kimchi): A refreshing, non-spicy variation served with a delicate broth and noodles—a true delight for the senses. While learning how to create these dishes and preparing a classic Korean Dinner, enjoy a Makgeolli(rice wine), or an alcohol free drink. With all our experiences there is always a Secret Dish!
You will make your own way to the meeting points