Macaron class Paris

Paris Small-Group Macaron Making Class with a French Chef

Small Group
Digital
150 minutes
English

Looking for the perfect macaron-making class in Paris? Look no further than our professional chef-led course featuring the Italian meringue technique. Our classes offer a studious yet fun atmosphere where you'll learn to create perfect macarons every time. Not only will you learn how to poach macarons to perfection, but our class also covers the creation of decadent chocolate ganaches. And best of all, our warm and inviting workshop is just steps away from the breathtaking Sacré-Cœur. Whether you're a die-hard foodie or simply looking for a fun activity in Paris, our macaron-making class is a must-try experience. You can even choose to enjoy your freshly-made macarons on site or take them to go for a sweet treat later. A must-do in Paris. Don't miss out on this opportunity to become a master macaron maker – book your spot today!

Options

Macaron class

FromNZD $190.14Per Person

What's included in Paris Small-Group Macaron Making Class with a French Chef

(Subject to Option Inclusions)

Based on the Italian meringue method, which is more technical but always yields perfect results, you’ll learn how to macaroon your paste to get light, crunchy cookies and judge how done they are by touch. You’ll discover there is only one good way of holding your whisk to get a silky GANACHE, and pick up a few little tricks for a can’t-miss ganache filling. In 2 hours and a half, you’ll learn how to make your macaroons a rousing success. You’ll be taken through each step right to the finishing touches. And we won’t forget to teach you about different types of garnishes like chocolate ganache, pistachios, or vanilla, or raspberries, chocolate shavings or passionfruit… Enjoy your freshly made creations on the spot… or if you can restrain yourself from devouring them immediately, take them with you to prolong the pleasure. And best of all, it's GLUTEN-FREE!

Food Menu

DESSERT - Macarons and Ganache filling

Inclusions

  • Small groups of maximum 6 participants
  • Professional French pastry Chef
  • To celebrate our 10th anniversary we’re happy to offer you our “Everyday Gourmet French Tarts” eBook
  • Tea and coffee
  • English language copy of the recipes. Aprons. All cooking equipment.
  • Take home bags
  • Gratuities
  • Hotel pickup and drop-off
  • Transportation to/from attractions
  • Public transportation options are available nearby
  • A maximum of 6 people per booking
  • Minimum numbers apply. There is a possibility of cancellation after confirmation if there is not enough passengers to meet requirements. In the event of this occurring, you will be offered an alternative or full refund
  • Please advise any allergies or special dietary requirements at the time of booking
  • Please advise your Paris contact details at time of booking; this information is for the tour operator to keep on record for contact purposes only
  • Classes are hands-on, but for certain types of preparations, the participants may be working in a group of 2.
  • The minimum age requirement for our macaron classes is 12 years old. Those students older than 12, but still considered minors, must be accompanied by an adult registered for the class.
  • After 5 minutes of delay we shall begin the course without the late client. After 15 minutes without anybody showing up, the class will automatically be cancelled, and your booking may be treated as a last minute non-refundable cancellation.

Meet

Pickup and Dropoff

You will make your own way to the meeting points

Redeem

Ticket Redemption

Direct access

• Minimum numbers apply. There is a possibility of cancellation after confirmation if there is not enough passengers to meet requirements. In the event of this occurring, you will be offered an alternative or full refund

Operator

Patisserie a la Carte