Experience the heart of South Africa’s wine culture with Wine in the Cape’s exclusive MCC Masterclass Tour. This full-day, immersive experience is for connoisseurs and enthusiasts alike who want to find out more about the world of MCC wines. Through behind-the-scenes insights at stunning wine estates, you’ll gain a comprehensive understanding of the artistry and science behind South Africa’s finest sparkling wines, focusing on production techniques like disgorgement, ageing, and the vital role of yeast in creating the perfect bubbles.
Pickup included
Tour and Tasting: Your MCC journey begins at Simonsig, the birthplace of South Africa’s first MCC, Kaapse Vonkel. Discover the intricate disgorgement process—removing sediment to perfect the wine’s clarity and taste. After a fascinating hands-on demonstration, indulge in a curated tasting of Simonsig’s MCC offerings, including the iconic Kaapse Vonkel Brut.
Tour and Tasting: At Anthonij Rupert, delve into the unique influence of Franschhoek’s terroir on MCC production. A guided tour through the estate’s breathtaking vineyards reveals how the microclimate and soil shape the characteristics of MCC. Afterwards, enjoy a tasting of their acclaimed L’Ormarins range, with a special focus on their Blanc de Blancs, known for their finesse and complexity.
Lunch and Tasting: Treat yourself to a luxurious lunch at Le Lude’s Orangerie Restaurant, paired with a selection of their MCC wines. Afterwards, explore Le Lude’s cellars to learn how prolonged ageing brings out the depth and complexity of MCC wines. The following vertical tasting will allow you to compare vintages and understand the transformative power of time on these sparkling wines.
Choose to be picked up from a list of locations
Please arrive at the pick up point 30 minutes before departure time.
We pick up in the Cape Town City Centre, or Stellenbosch.