What makes this activity unique is that you'll get to share lunch/dinner with local family, in traditional house, you get to test the real flavor of Moroccan cuisine, most of the food in restaurants is kind of blind, but not this one, also I personally be very glad to answer all your questions about the Moroccan culture, gave you tips and recommendations to help you during your travel...
We are a family from Fez city who decided to open our house to all visitors who are interested in the Moroccan Culture and especially the cuisine. and especially to those who are in love with homemade food, which is, of course, always the best You'll get to choose your Lunch/Dinner from our Menu: • Tagine: {Vegan/Chicken/Beef/Lamb} • Tagine of quince {vegan/with chicken/beef/lamb} • Tagine: chicken, lemon, and olives • Tagine of Kafta - Meatballs • Tagine: Prunes, almond, caramelized onions {with chicken/beef/lamb} • Couscous:{Vegetarian/Chicken/Beef/Lamb} • Couscous with almonds, caramelized onions, and raisins {vegan/with chicken} • Zalouk - roasted eggplant, paper, tomatoes • Taktouka - spiced green pepper salad • Seffa - steamed noodles • Harira - Soup of vegetables • Besara - Soup of fave beans and peas • Lentils • White Beans • Fava beans Also, you'll get: Side dishes Mint tea Homemade pastries.
You will make your own way to the meeting points