Guests in the same group must order the same meal set.
Children under 6 years old are not allowed to enter the store
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- Restaurant Introduction -
A famous restaurant in Kyoto that has been awarded with a Michelin star. Located in Hanami-koji, this kaiseki restaurant is loved by authoritative gourmets such as Japanese artist Watanabe Ken. The overall atmosphere is warm and the space is elegant and tasteful. Gion Kawakami has been in business for over a hundred years. It was rebuilt from a former machiya (a residence that combines work and residence), and the historical charm of the Taisho period still permeates the area. The elegant and warm space makes people feel relaxed. Chef Hiroyuki Kato firmly believes in the encounters with customers, ingredients, and traditional culture, and adheres to the principle of Ichigo Ichie (every encounter is a once-in-a-lifetime one, so cherish every one and treat it with sincerity). The chef, who was born in Kyoto, carefully selects the most seasonal local ingredients with his unique vision and cooks exquisite dishes full of Kyoto characteristics.
- Project Introduction -