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Bangkok Thai Cooking Class Prannok Market and Tuk Tuk Ride

Small Group
Digital
180 minutes
English

Dive into a flavorful journey into Thai cuisine with a perfect mix of culture, adventure, and hands-on fun! Begin with an exciting Tuk Tuk ride to Prannok Market, where you’ll explore fresh herbs, spices, and ingredients guided by a passionate chef. Learn the secrets of Thai cooking as you shop like a local. Back at a sunlit kitchen near Wat Arun, master four iconic dishes—like Pad Thai and Mango Sticky Rice—at your own cooking station, with guidance for all skill levels and dietary needs. Choose from morning or afternoon sessions to fit your schedule. Savor your creations, bond with fellow food enthusiasts, and leave with lasting memories and new culinary skills. Perfect for families, couples, groups, and solo travelers, this experience promises a vibrant taste of Thailand.

Options

Thai Cooking Class

Duration: 3 hours

FromNZD $116.56Per Person

What's included in Bangkok Thai Cooking Class Prannok Market and Tuk Tuk Ride

(Subject to Option Inclusions)

Discover the essence of Thai cuisine with this immersive experience that blends culture, flavor, and hands-on learning. Ideal for families, couples, groups, and solo travelers, your journey begins with an exhilarating Tuk Tuk ride to Prannok Market, a vibrant hub of fresh herbs, spices, and authentic ingredients. Guided by an expert chef, explore the bustling stalls, hand-pick the freshest produce, and dive into the heart of local market life. Return to a spacious, sunlit kitchen near Wat Arun, ready to transform your market finds into four iconic Thai dishes. Under expert guidance, you’ll craft Tom Yum Shrimp or Tom Kha Chicken, Pad Thai, Green Curry or Massaman Curry (with curry paste made from scratch), and the beloved Mango Sticky Rice. Whether you’re a beginner or an experienced cook, you’ll gain confidence at your personal station, with dietary needs and allergies easily accommodated. Beyond cooking, this experience offers a deeper appreciation of Thai culture. Learn the origins of each dish, tips for recreating them at home, and enjoy the warm camaraderie of fellow participants. Choose from flexible morning or afternoon sessions to suit your schedule.

Food Menu

MAIN - Tom Yum Shrimp or Tom Kha Chicken

MAIN - Pad Thai Shrimp

MAIN - Chicken Massaman Curry or Green Curry (curry paste from scratch)

MAIN - Mango Sticky Rice

Inclusions

  • Local market tour (Prannok market)
  • Chinese / English-speaking guide
  • 4 Thai dishes
  • All necessary ingredients
  • Recipe book
  • Refreshments
  • Tuk Tuk ride
  • Height of cooking station adjustable for children
  • Hotel pick up and drop off
  • Tip & personal expenses
  • Public transportation options are available nearby
  • Infants are required to sit on an adult’s lap
  • Participants must be aged 6+ to participate in this activity.
  • Children under 10 must be accompanied by a parent or guardian to participate.
  • Cooking Classes are restricted to 12 guests maximum per session.
  • 4 Menu: Tom Yum Shrimp / Tom Kha Chicken, Pad Thai Shrimp, Chicken Massaman Curry / Green Curry (curry paste from scratch), Mango Sticky Rice.
  • Vegetarian and other dietary restrictions can be accommodated.
  • Please notify the school in advance if your group consists of children, pregnant women, or individuals aged 60 and older.
  • Guests should have a light breakfast as a large meal is provided for cooking and tasting.
  • On the rare occasion that we should be required to cancel a tour, we will inform you in advance and offer a different tour date, an alternative tour or provide a full refund.

Meet

Pickup and Dropoff

You will make your own way to the meeting points

Meeting / End Points

  • You are required to travel to the meeting point independently. It’s 200m from Itsaraphap MRT (Exit 1). Please arrive at least 10-15 minutes before the activity time.

Redeem

Ticket Redemption

Direct access

• For the mentioned service. • Not transferable to any other service or person.

Operator

Oh-Hoo