A Day in a Moroccan Village Farm Food and Tradition
Discover the authentic Moroccan countryside with a warm, family welcome in Akarat village. Starting in Chefchaouen, you'll be greeted with traditional coffee or tea before exploring the local culture and stories. Then, harvest fresh, organic ingredients from the family farm for a farm-to-table cooking experience. Prepare a Moroccan lunch from scratch with family guidance, learning to cook tagine, couscous, and salads while sharing laughter and culinary secrets. Enjoy a memorable meal together, then choose between a scenic mule ride through breathtaking landscapes or an Amazigh bread-making workshop, perfect for a unique hands-on cultural experience.
Options
A Day in a Moroccan Village Farm Food and Tradition
Pickup included
What's included in A Day in a Moroccan Village Farm Food and Tradition
(Subject to Option Inclusions)I’ll take you from Chefchaouen to Akarat village, where you’ll be welcomed with a warm smile and traditional coffee or tea made by the family. As you sip, I’ll introduce you to the local culture and share stories of life in this beautiful region. Next, we’ll head to the family farm to gather fresh, organic ingredients for our meal. You’ll pick vegetables, herbs, and spices from the garden, experiencing the true “farm-to-table” lifestyle. Together, we’ll cook a delicious Moroccan lunch from scratch, learning how to prepare dishes like tagine, couscous, and local salads, guided by skilled family members. This hands-on session is filled with laughter, storytelling, and culinary secrets. We’ll gather for a family-style meal, sharing the dishes we prepared, accompanied by freshly baked bread and seasonal fruits. After lunch, choose between two activities: Option 1: Mule Ride in Nature, exploring stunning landscapes with panoramic mountain views. Option 2: Amazigh Bread-Making Workshop, where you’ll learn the art of traditional bread-making from family members.
Food Menu
STARTER - Moroccan salad
Moroccan salad is a refreshing mix of fresh vegetables, herbs, and spices, offering a vibrant and flavorful side dish.
MAIN - Moroccan chicken tagine
is a tender, slow-cooked dish with chicken, aromatic spices, and a blend of dried fruits and vegetables, offering rich and savory flavors.
MAIN - Moroccan vegetarian tagine
Moroccan vegetarian tagine with organic garden ingredients is a flavorful, slow-cooked dish of fresh vegetables, spices, and dried fruits.
MAIN - Couscous with meat and organic vegetables
Couscous with meat and organic vegetables is a hearty dish of tender meat, steamed couscous, and fresh, spiced vegetables.
DESSERT - Moroccan seasonal organic fruits
offer a fresh and vibrant mix of flavors, celebrating the natural sweetness and richness of locally grown produce.
Inclusions
- Private transportation
- Bottled water
- Traditional Moroccan Breakfast at Casa La Hiba (1 Hour) Start the day with a Moroccan breakfast Perfect for fueling up for the adventure ahead.
- Lunch
- Coffee and/or Tea
- Alcoholic Beverages
- Service animals allowed
- Public transportation options are available nearby
- Infants are required to sit on an adult’s lap
- Not recommended for travelers with poor cardiovascular health
- Suitable for all physical fitness levels
Meet
Pickup and Dropoff
Choose to be picked up from a list of locations
Please arrive at the pick up point 30 minutes before departure time.
Additional Information
We can pick you up from any place in Chefchaouen
