Do not miss the opportunity to live a pleasant and convivial experience, tasting the wines produced in the historic Valpolicella appellation.
We will accompany you in the tour of the cellar with the explanation of the various production processes. Then, the guided tasting of the 7 wines of our production combined with a platter of local cheeses and cold cuts.
Here are the wines included:
The Rose Veronese Lu.mi'
The duration is about one hour and thirty minutes and check-in is at least 5 minutes before.
This experience takes place at 3 times: 10:30, 14:00 or 16:30.
Having limited but dedicated places you will go according to the availability of the chosen day.
It is necessary to communicate if there are allergies, intolerances or special diet.
Cheers.
We will accompany you in the tour of the cellar with the explanation of the various production processes. Then, the guided tasting of the 7 wines of our production combined with a platter of local cheeses and cold cuts. Wines in tasting: Lu.mi' - Veronese rosè and Doseto del Nonno, Veronese red, Valpolicella Classico and Valpolicella Superiore, Ripasso and Amarone. There will certainly be tradition with the Recioto. WARNING: The experience includes a platter of local cold cuts and cheeses, but for allergies, intolerances or special dietary regimes you must report it in the "Message" section. The cutting boards will not be changed on the day of the wine tourism experience. In case there is a delay of more than 5 minutes, please notify us. We will try to reorganize your experience as best we can, based on the availability of the day. We are waiting for you!
You will make your own way to the meeting points