Les Halles de Lyon is a veritable gourmet institution. This mythical market is unique in France, it concentrates a rich history of Lyonnais gastronomy, but also French.
Each store is a living memory of Lyon's excellence.
Several years ago I had the chance to organize for my clients the meeting with Paul Bocuse.
This meeting has remained etched in my memory and I share this story with my visitors.
Other meetings with winegrowers, craftsmen and chefs have taught me a lot and enriched my knowledge.
Lyon and Gastronomy are inseparable. This gourmet story began several centuries ago. In Roman times, with the international trade in spices and wine. During the Renaissance with its fairs and the banquets of the Lyon bourgeoisie. Later, the gastronomic glory continues with the corks, the Lyonnaise mothers and especially with Paul Bocuse, the Pope of French gastronomy, eternal ambassador of haute cuisine. He made the city of Lyon shine, but also all of France through the culinary arts. Les Halles de Lyon is a veritable gourmet institution. This mythical market is unique in France, it concentrates a rich history of gastronomy. Each store is a living memory of Lyon's excellence. At the end of the visit, the guide will make you taste 1 regional wine accompanied by cheese or charcuterie.
You will make your own way to the meeting points