A perfect tasting to start savoring the great wines of Piedmont! A pleasant and fun experience where you can feel at the center of the tasting and also get involved a little in recognizing aromas and flavours. A food and wine journey to discover Piedmontese excellences, a journey between culture and friendship. We will taste wines accompanied by an introduction and discuss the sensations that each sip gives us. By tasting local products we will try to encourage the most suitable gastronomic pairings for each type of wine. A master class open to all levels from beginners to expert palates.
We will taste together 5 Piedmontese wines: 1 Langhe Nascetta doc The Queen 2023 - Giacomo Bologna Braida 1 Barbera d'Asti Nizza Tre Roveri2020 - Pico Maccario 1 Ruchè di Costagnole Monferrato Clasic 2022 - Ferraris 1 Langhe Nebbiolo Ginestrino Doc 2023 Doc - Conterno Fantino 1 Barbaresco Serracapelli Docg 2021 Pico Maccario All these tastings will be accompanied by delights to be able to taste the best wines: Russian salad, tuna veal, Piedmont toma, Bra sausage and lanzo blue A food and wine tour to discover Piedmontese excellence
tuna veal, Bra sausage, raw meat
Bra sausage, Russian salad, fresh tomino and anchovies Cantabrian Sea
Piedmontese Agnolotti butter and sage
Tagliolini with Bra sausage
Shoulder fillet cooked at low temperature with its side dish
The diaphragm of low-temperature cooked bovine with its outline
A classic of tradition, in our interpretation
The eggnog served with the siphon, a warm dessert with its biscuits
You will make your own way to the meeting points