Discover the rich culinary traditions of Naples in a small group cooking class limited to 10 participants. Led by a professional chef, you’ll learn to make iconic dishes, including fresh handmade pasta and classic tiramisu, right in the city center. This hands-on experience allows you to immerse yourself in the art of Italian cooking while enjoying explanations in both Italian and English. After creating your delicious meal, savor your culinary creations paired with a fine glass of wine. Ideal for food lovers seeking an intimate cooking experience in Naples.
Inside a cozy restaurant in the historic center, a professional chef will guide you on a fascinating gastronomic adventure. You’ll discover the secrets behind two true icons of Italian cuisine: fresh handmade pasta and tiramisu, prepared with passion and authentic ingredients.
You will make your own way to the meeting points